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chicken tikka masala

November 22, 2013

Chicken tikka masala is chicken tikka, chunks of chicken marinated in spices and yogurt, that is then baked in a tandoor oven, and served in a masala (spice mix) sauce.
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sautéed chana masala

November 22, 2013

This is an easy and wonderful dish that is a popular Punjabi dish in Pakistani and Indian cuisine. Along with chickpeas, the ingredients typically include onion, chopped tomatoes, coriander seed, garlic, chillies, ginger, and garam masala. For our family this is a quick anytime meal that goes well with rice, roti or poori.
kadai chicken curry

Kadai Chicken Curry

January 24, 2014

Kadai chicken is a dish made with chicken, onions ad tomatoes along with lots of spices. Kadai chicken is a gravy dish with lots of spices. This dish gets its name from the vessel in which it is made. The vessel is called kadai and that's the reason for the dish bieng called Kadai Chicken.
Shrimp Curry

Shrimp Curry

February 14, 2014

Jumbo shrimp in a tangy tomatoe curry. A quick and easy family favorite that will satisfy without fail. Serve over hot cooked rice.
Okra Fry

Bhindi (Okra) Fry

February 14, 2014

Okra aka Bhindi is a cherished Indian vegetable in our home. We enjoy it in all varieties (curry, fried, sautéed). Minimal spices and clean flavors are the key factors we love this vegetable.
cabbage with carrots
Cabbage thoran or cabbage stir fry is a dry vegetable dish made in kerala cuisine. Thoran is basically finely chopped or grated vegetables cooked with fresh grated coconut and spices.
beans thoran
Beans thoran is an excellent side dish with rice, moru curry and fish fry and I totally love this combo. I can eat beans everyday if I had too and I'm sure you would feel that way too after you try this easy recipe.